Does Trader Joe's sell banana pudding ice cream?

As of now, Trader Joe’s hasn’t released a dedicated banana pudding ice cream flavor. However, they often rotate seasonal and regional frozen desserts, so it’s worth checking your local store. Until then, a Banana Pudding Ice Cream Sandwich is an easy and flavorful DIY option you can make at home!

What are the ingredients in the Nightingale Ice Cream Sandwiches banana pudding?

The Nightingale version typically includes banana ice cream, vanilla wafers, and chewy cookies—all handcrafted. While delicious, it’s not always easy to find. The beauty of making your own Homemade Ice Cream Sandwich is that you control the ingredients and can skip additives.

What stores carry Nightingale ice cream sandwiches?

Nightingale ice cream sandwiches are mostly found in select specialty grocers, boutique dessert shops, and some Whole Foods locations. Availability depends on region. If you can’t find them, this ice cream home made recipe is a great copycat you’ll love.

Does anyone make frozen pudding ice cream?

Yes! Brands like Jeni’s Splendid and specialty creameries occasionally release banana pudding or other pudding-inspired flavors. But for consistent access and cleaner ingredients, your best bet is to make a custom Banana Pudding Ice Cream Sandwich at home using real bananas and vanilla.

Banana Pudding Ice Cream Sandwich: 5-Step Amazing Treat!

Ingredients

Scale

2 ripe bananas

1 cup heavy whipping cream

1/2 cup sweetened condensed milk

1 tsp vanilla extract

1/2 tsp cinnamon

16 vanilla wafer cookies or soft baked blondies

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Instructions

1. In a bowl, mash bananas until smooth.

2. In another bowl, whip heavy cream until soft peaks form.

3. Fold in condensed milk, vanilla, and cinnamon.

4. Fold in mashed bananas until combined.

5. Spread banana mixture into a tray lined with parchment; freeze 3–4 hours.

6. Cut into squares and sandwich between cookies or blondies.

7. Wrap individually and return to freezer until ready to serve.

Notes

Use dairy-free coconut cream and plant-based cookies for a vegan version.

Store in airtight container for up to 2 weeks.

Dip edges in crushed vanilla wafers or mini chocolate chips for a fun twist.

Author: Cloe Twin
Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Churn
Cuisine: Southern American
Diet: Vegetarian

Nutrition

Serving Size: 1 sandwich
Calories: 230
Sugar: 14g
Sodium: 70mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 3g
Cholesterol: 25mg