Strawberry Banana Pudding – Creamy, Dreamy Southern-Style Dessert

BY:

CHLOE

October 31, 2025

This Strawberry Banana Pudding is a beautiful twist on the classic Southern favorite, blending the nostalgic flavor of banana pudding with the brightness of fresh strawberries. Every spoonful is a creamy dream — smooth vanilla pudding, sweet fruit, and layers of soft wafers that melt into the perfect dessert texture.

It’s easy, crowd-pleasing, and requires no baking, making it a go-to dessert for parties, holidays, or lazy weekends.

Why You’ll Love This Recipe

  • No-bake and easy to assemble
  • A lighter, fruitier take on traditional banana pudding
  • Perfect for picnics, potlucks, or make-ahead desserts
  • Looks stunning layered in a trifle dish or mason jars

Recipe Overview
Prep Time: 25 minutes
Chill Time: 4 hours
Total Time: 4 hours 25 minutes
Servings: 10

Individual strawberry banana pudding cups with whipped cream.
The perfect make-ahead dessert for any gathering.

Ingredients
2 cups cold heavy cream
1 (14-ounce) can sweetened condensed milk
1 (3.4-ounce) package instant vanilla pudding mix
1 ½ cups cold milk
1 box vanilla wafers (about 11 ounces)
3 ripe bananas, sliced
1 pint strawberries, sliced
1 teaspoon vanilla extract

Step-by-Step Instructions
1. Make the pudding base.
In a large bowl, whisk together pudding mix and cold milk until thickened. Fold in sweetened condensed milk, vanilla extract, and whipped cream until smooth.

2. Assemble layers.
In a trifle dish or large bowl, layer vanilla wafers on the bottom, followed by sliced bananas, strawberries, and a layer of pudding. Repeat the layers until all ingredients are used, ending with pudding.

3. Chill and serve.
Refrigerate for at least 4 hours (or overnight) to allow flavors to meld and wafers to soften. Serve chilled, optionally topped with extra whipped cream and berries.

Close-up of creamy pudding with banana and strawberry slices.
Layered Strawberry Banana Pudding — creamy, fruity, and irresistible.

Pro Tips & FAQs
Can I make this ahead? Yes! It’s even better the next day.
What’s the best substitute for wafers? Shortbread or graham crackers work perfectly.
Can I use frozen strawberries? Use fresh for the best texture and flavor, but thawed berries work in a pinch.

Layered strawberry banana pudding in a glass trifle dish.
A refreshing twist on classic banana pudding with strawberries and cream.

Nutrition Summary

Serving SizeCaloriesProteinCarbsFatSugarFiber
1 cup3405g45g17g28g2g

Disclaimer: Nutrition information is estimated and may vary with ingredients used.

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