Easy Thai Curry Chicken Soup with Coconut Milk
Thai Chicken Curry Soup is a vibrant, fragrant bowl of comfort made with tender chicken, vegetables, creamy coconut milk and warming Thai red curry paste. It’s rich without being heavy, full of aromatic ginger and garlic and ready in under 30 minutes. This soup is perfect for easy weeknight dinners, cozy nights in or when you want a flavorful meal that feels both nourishing and exciting.
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Ingredients
1 tablespoon olive oil or coconut oil
1 small onion, diced
3 garlic cloves, minced
1 tablespoon grated fresh ginger
1 red bell pepper, sliced
1–2 carrots, thinly sliced
2 tablespoons Thai red curry paste
4 cups chicken broth
1 can (13.5 oz) coconut milk
2 cups cooked shredded chicken
1 tablespoon fish sauce (optional, adds depth)
1 tablespoon lime juice
1–2 teaspoons soy sauce or coconut aminos
Salt and black pepper, to taste
1 cup baby spinach or chopped kale
Fresh cilantro and lime wedges for serving
Instructions
Heat oil in a large pot over medium heat. Add onion and sauté until softened, about 3 minutes.
Add garlic, ginger, bell pepper and carrots. Cook another 2–3 minutes.
Stir in Thai red curry paste and cook for 30 seconds to release flavor.
Pour in chicken broth and bring to a simmer for 10 minutes.
Add coconut milk, shredded chicken, fish sauce (if using), lime juice and soy sauce. Simmer 5 minutes.
Stir in spinach or kale and let wilt. Taste and adjust seasoning.
Serve hot with cilantro and lime wedges.
Pro Tips (FAQ-Style)
Can I use rotisserie chicken?
Yes—rotisserie chicken works perfectly and cuts down prep time.
What vegetables work best?
Mushrooms, zucchini, snap peas or sweet potatoes also complement Thai flavors well.
Can I make it spicy or mild?
Use more curry paste or add chili garlic sauce for heat; for milder soup, use less paste and add more coconut milk.
Nutrition Summary
A flavorful Thai-inspired soup with chicken, coconut milk and vegetables.
| Serving Size | Calories | Protein | Carbs | Fat | Fiber | Sugar |
|---|---|---|---|---|---|---|
| 1 bowl | ~350 kcal | ~22 g | ~20 g | ~20 g | ~3 g | ~4 g |
Nutrition facts are estimated.
